<p> </p> <p> </p> <p><strong><strong>Fresh Elephant Garlic </strong></strong></p> <p><strong> </strong></p> <p><strong><strong>PRE-ORDER NOW! Harvest in August, 2026 or we can ship (shipping in cash/cc)</strong></strong></p> <p><strong> </strong></p> <p><strong><strong>$20.00 ITEX per pound, quantities are limited</strong></strong></p> <p><strong> </strong></p> <p><strong><strong>Elephant garlic</strong> also contains Allicin just like regular <strong>garlic</strong> does. This means you get the health <strong>benefits</strong> of <strong>garlic</strong> in <strong>elephant garlic</strong> while get the unique nutrients in leeks and onions.</strong></p> <p><strong>Grilled<strong> elephant</strong> <strong>garlic</strong> is a super tasty, unique garnish or condiment for so many dishes. I love topping meat stews with it, and it's divine in salads, pastas and over steak or chicken. Since the cloves are so big, it's easy to grill them, adding a wonderful smoky flavor.</strong></p> <p><strong>Raw <strong>elephant </strong> <strong>garlic</strong> “will help not only to eliminate bad bacteria, yeast, and parasites, but also to regulate blood sugar levels, enhance fat burning, reduce hunger sensations, lower cholesterol, relieve arthritic pain, and reduce bowel gas.</strong></p> <p><strong>Fresh <strong>Elephant Garlic</strong> bulbs are raised all naturally, pesticide-free and are non-<strong>GMO !!!</strong></strong></p> <p><strong>The flavor is milder than <strong>garlic</strong>, and much more palatable to some people than <strong>garlic</strong> when used raw as in salads.</strong></p> <p><strong></strong></p> <p><strong><strong>Contact Simon at call 440.498.8981</strong></strong></p>